Snacks Chickpea-Flour Sweet Corn Fritters Contains egg (eggs (100 g)) Has fiber Makes4 servingsTotal40 minDietVegetarian Keep screen on Photograph made with AI (Gemini), staged from the recipe Ingredients½×1×2×USMetric0 of 122 cups fresh sweet corn kernels, cut from 2 large ears2 large eggs¾ cup chickpea flour½ cup sliced scallions, green and white parts1 tsp ground cumin½ tsp ground coriander½ tsp garlic powder¼ tsp black pepper½ tsp salt1 tbsp lime juice¼ cup chopped cilantro leaves1½ tbsp olive oil, all for the skillet and counted in full MethodCut the kernels off the ears. Put half of them (1 cup) and the eggs in a blender and pulse 5 or 6 times, until the corn is a rough, pulpy purée with a few bits left. Do not blend smooth.Pour the purée into a bowl. Whisk in the chickpea flour, cumin, coriander, garlic powder, pepper and salt until no lumps are left. Stir in the lime juice, then fold in the rest of the whole kernels, the scallions and the cilantro.Let the batter sit 10 minutes. Chickpea flour is slow to drink up liquid, and the batter thickens as it waits. It should drop from a spoon in a thick ribbon; there is no baking powder, so nothing here changes at 5,300 ft.Warm a large nonstick skillet over medium heat and add the olive oil. Drop the batter in 12 level scoops of about 3 tablespoons, a few at a time, and press each to about ½ inch thick with a spatula.Cook 3 to 4 minutes a side, until deep gold at the edge, and a thermometer through the middle reads 160 °F. Turn the heat down if they brown before the middle sets. Add no more oil: the 1½ tablespoons are the whole measure.Serve warm, 3 fritters each, with a squeeze of lime. Cool leftovers no more than 2 hours, then refrigerate, and reheat to 165 °F. NutritionEstimatedPer 3 fritters · serving size 1 of 4Calories219Total fat9.8 gSaturated fat1.9 gSodium352 mgTotal carbohydrate25.7 gDietary fiber3.9 gTotal sugarsat least 6.9 g (1 row carries no value)Protein9.8 g Share Share this recipe Print view Save to an app All recipes asharedpalate.com · asharedpalate.com/corn-fritters
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