{
 "@context": "https://schema.org",
 "@type": "Recipe",
 "author": {
  "@type": "Organization",
  "name": "asharedpalate.com"
 },
 "name": "Popovers",
 "description": "Tall, crisp-shelled popovers with a soft, eggy middle, a breakfast made from six pantry ingredients.",
 "recipeCategory": [
  "Breakfast"
 ],
 "recipeYield": "12 popovers",
 "totalTime": "PT50M",
 "recipeIngredient": [
  "¾ cup (94 g) all-purpose flour",
  "¾ cup (90 g) whole-wheat flour",
  "3 large eggs, at room temperature",
  "1½ cups plus 1 tbsp (375 g) milk, at room temperature",
  "½ tsp table salt",
  "2 tbsp (28 g) unsalted butter, melted",
  "Butter or nonstick spray for the tin"
 ],
 "recipeInstructions": [
  {
   "@type": "HowToStep",
   "text": "Heat the oven to 450 °F with a rack in the lower third. Grease a 12-cup muffin tin well, including the flat tops between the cups."
  },
  {
   "@type": "HowToStep",
   "text": "In a large jug, whisk the eggs, milk and salt until blended. Add both flours and whisk until smooth and a little frothy. Whisk in the melted butter."
  },
  {
   "@type": "HowToStep",
   "text": "Pour the batter into the cups, a little over halfway full."
  },
  {
   "@type": "HowToStep",
   "text": "Bake for 20 minutes. Do not open the oven door; the steam is what lifts them."
  },
  {
   "@type": "HowToStep",
   "text": "Turn the oven down to 350 °F and bake 12 to 15 minutes more, until deep brown and firm. If the sides still feel soft, give them 5 more minutes."
  },
  {
   "@type": "HowToStep",
   "text": "Poke a small hole in the side of each popover to let the steam out. Serve warm, as the side to a bowl of soup."
  }
 ],
 "nutrition": {
  "@type": "NutritionInformation",
  "servingSize": "1 of 12",
  "calories": "108 kcal",
  "proteinContent": "4.4 g",
  "carbohydrateContent": "13.0 g",
  "fatContent": "4.4 g",
  "saturatedFatContent": "2.2 g",
  "sugarContent": "1.7 g",
  "sodiumContent": "129 mg",
  "fiberContent": "1.0 g"
 },
 "image": "https://asharedpalate.com/assets/scenes/popovers.jpg",
 "imageAlt": "Tall golden popovers, puffed and crisp, in a muffin tin",
 "url": "https://asharedpalate.com/popovers"
}